Catálogo de proyectos europeos
Este catálogo contiene información sobre proyectos internacionales de investigación exitosos, participados por investigadores de las Universidades Públicas Andaluzas.
El objetivo es recopilar experiencias de éxito para fomentar la colaboración de los grupos de investigación andaluces con otras entidades; la formación de consorcios internacionales e incrementar el número de proyectos europeos presentados. Como consecuencia, se persigue también dar visibilidad a la investigación realizada en nuestras universidades y aumentar el retorno de fondos de I+D+i para Andalucía.
Esperamos que la información que aquí encuentre sea de su interés.
Por favor, no dude en contactar con nosotros en cualquier momento para cubrir sus demandas de cooperación en I+D+i.
221 resultadosThe overall objective is to use existing biobanked samples and dietary and phenotype data from cohort studies and randomized controlled trials to, a) identify novel lipidomics biomarkers of cardiometabolic health which could replace or be used in addition to fatty ...
This project aims to:- Promote scientific excellence in the Andalusia-Algarve transboundary cooperation area in the field of Microalgae biotechnology, through the creation of a transnational network of Universities, centers of R+D+i, technologists centers and companies dedicated to research, production and ...
The project "Creation of shared value for the beef supply chain from IoT and blockchain" (ShareBeef) is one of the use cases of the project "Internet of Food and Farm 2020" (IoF2020), coordinated by Wageningen University and Research. ShareBeef aims ...
Multiple sclerosis affects over 1MN people in EU and 2.5MN worldwide. It is a chronic, progressive illness which results in significant physical and cognitive disabilities. Neurologists use clinical, biological and imaging biomarkers to establish a diagnosis and well-established treatments to ...
Fungi have a devastating impact on human nutrition and health. Fungal pathogens provoke huge yield losses in crops, destroying around 23% of the agricultural production annually. A major proportion of this loss is caused by pathogenic root-colonizing microbes that have ...